Michelin Guide Tokyo 2015 Released

Michelin has recently launched the "Michelin Guide Tokyo 2015" Japanese edition, which contains the best restaurants and hotels in the Tokyo area. The guide was released on December 5, 2014 at major bookstores in Japan. It also provides electronic versions in Japanese and English.

The "Guide" includes a new Samsung restaurant, Makimura, originally a two-star restaurant. In addition, there are five restaurants this year selected for the two-star restaurant and 19 new-star one-star restaurants; two of them have been promoted from Bidden Food Recommended Restaurants.

Another big feature of this guide is that Bib Gourmands has selected 20 excellent Washoku restaurants serving traditional Japanese cuisine. The Bibiden Restaurant recommends restaurants that offer high quality and high prices, that is, customers can enjoy foods that cost less than 5,000 yen. The Bibiden Food Recommended Restaurant also reflects people's constant pursuit of price concessions, simple structure, and more flexible dining trends.

In this guide, Bidden recommended restaurants cover 22 kinds of food, including: jellyfish, chenko-pot, specialty chicken, loach, izakaya, traditional Japanese cuisine, fried skewers, specialty meat, Kyoto home cooking, Oden, Osaka okonomiyaki, ramen, soba noodles, sukiyaki, sushi, tempura, teppanyaki, fried pork chop, udon noodles, broiled squid, grilled chicken skewers, and Japanese-style Western dishes (including chanko hot pot and sukiyaki for the first time Selected in the Michelin Guide).

Bernard DELMAS, Michelin's president of Japan, said: “We are very pleased with the publication of the Michelin Guide Tokyo 2015. Although we have previously included the Michelin Guide, we have included Tokyo, Yokohama, and Shonan. In three regions, but this time we only focus on the Tokyo area.Bebidden recommended restaurant appeared in the Tokyo Guide for the first time last year, but only for French and Italian cuisine.This year, we have added new traditional Japanese foods--Japanese food. The list of restaurants is more abundant, so we hope that this guide will win more readers' attention.The electronic version of the Michelin Guide will also be presented to fans in the form of 'Michelin Club' next spring, and we always insist on providing readers with more Good service. All the people involved in the guide, including our gourmet detectives, will go all out to continue to provide readers with the latest and most useful information."

Michael Ellis, International Director of the Michelin Guide, commented on the 2015 edition of the guide: “The Bibiden Restaurant recommends a wide variety of foods that reflect the tremendous energy of the food. It has been included in UNESCO's Intangible Cultural Heritage List and is attracting more and more attention all over the world. The new guidebook covers 24 kinds of restaurants and food centers that have been awarded with star and Bibiden cuisine recommendation restaurants, occupying the guide The number of restaurants is more than 60%. The guidebook has a total of 31 dishes, including a variety of cooking styles. Tokyo can be said to be the most attractive food capital."

The eighth edition of the Michelin Guide Tokyo 2015 included 596 stores including 45 hotels and 551 restaurants:

12 Samsung restaurants (o, 1 promotion)

53 restaurants of two stars (n, 2 new, 3 promotions)

161 One-Star Restaurants (m, 17 new, 2 promotions)

325 Bidden Food Recommended Restaurants (=, 213 new additions)

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